Hello- it's wonderful to meet you.
* Super simple: I ate a lot of good food this week, let me tell you. And I’ve got plans for even better nomz (if that’s possible) coming up!
Just a note: these weekly Tasty Tuesday posts have become some of my favorites. It’s neat to revisit my week and see where I was and what I ate. Also, honestly, I make quite a few more unhealthy choices than I realized, haha!
Here’s to hoping this week will be equally as delicious but infinitely healthier. :)
Fajita night: bell peppers, onion, diced tomato, fresh jalapenos, green onion, lime, cilantro and Tofutti better than sour cream with Taco Bus salsa verde
January 22, 2013
Indian/Thai inspired tofu “scramble” with Yves breakfast sausage
January 27, 2013
Spicy Mac and Chreese with sauteed asparagus (blogged for Meatless Monday)
January 28, 2013
![The "[Crazy, Skinny, Pushy] Vegan" Theory Debunked and my Veganversary](http://nicoleeats.com/wp-content/uploads/2012/05/vegan-pad-thai-med-150x150.jpg "The \"[Crazy, Skinny, Pushy] Vegan\" Theory Debunked and my Veganversary")
It all looks quite yummy! :)
Some weeks, when I look back, I cannot even believe all of the delicious foods I’ve had. It’s a wonderful thing knowing how well I eat and how conscious I am now of what it means for me, the places it comes from and the earth as a whole. :)